
Self-service dining area for Ideel Garden
Ideel Garden meets a fundamental need for businesses: enabling employees to easily access healthy and varied meals. Over 80% of the dishes offered have a Nutri-Score A, with an offer made up of 50% vegetarian recipes.
Ecology is at the heart of the Ideel Garden model. Each recipe is analysed through an LCA (Life Cycle Assessment) to minimise its carbon footprint and environmental impact. Meals are packaged in reusable jars, recovered at each delivery thanks to the dedicated bin, then washed and reused indefinitely. A virtuous solution that drastically reduces waste linked to on-site catering.
Thanks to Digitizme's connected fridges and vending machines, the entire Ideel Garden offer is accessible at any time, without dedicated staff. No more waiting or friction, users can access products in seconds using their badge, card, or mobile app. Total flexibility, perfectly suited to everyday business life.